Green Whole Moong, also known as Sabut Moong or Whole Green Gram, is a highly nutritious legume rich in protein, dietary fiber, and essential vitamins. It is widely used in Indian kitchens for sprouts, dals, curries, and healthy recipes. Naturally unpolished and rich in taste, Green Whole Moong is perfect for sprouts, weight management diets, and wholesome family meals.
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